2 x deep filled potato skins with bacon and cheddar cheese.
All delivered in dedicated chilled packaging box with ice packs.
Two Crispy Potato Skins – Bacon and Cheese
£3.01
Description
2 Crispy Baked Potato Skins filled with potato, Cheddar cheese, Smoked and Dry Cured Bacon topped with Cheddar Cheese.
Serves: 1-2 portions
Remove card sleeve
Oven: For Best results OVEN cook. Preheat oven.
Tear open film (film does not have to be removed).
Place packaging tray on baking sheet. 200°C 15 -20 minutes.
Microwave: Puncture film in several places and place in microwave.
750W – 4 minutes I 850W – 3 minutes
Can be cooked from frozen 200°C for 25 mins.
Ensure food piping hot before serving.
Guide for only 1 pack.
Do not reheat.
Baked Potato, Mild Cheddar cheese (Milk), Smoked Back Bacon, Dry Cured Back Bacon, Salted Butter (Milk), Mustard Powder and Salt.
For allergens see ingredients in Bold.
Weight of Product: 2 skins – approx 170g each
| Typical Values | per 100g | per half loaded skin 170g |
|---|---|---|
| Energy kcal | 92 | 156 |
| Energy kJ | 385 | 653 |
| Fat | 5g | 8g |
| Carbohydrate | 8g | 13.2g |
| Sugar | 0.6g | 1g |
| Fibre | 0.8g | 1.3g |
| Protein | 5g | 8g |
| Salt | 221mg | 375mg |
Keep refrigerated 2-5°C. Suitable for freezing.
Additional information
| Weight | 500 kg |
|---|
