Two Crispy Potato Skins – Two Cheeses and Potato


2 x deep filled potato skins with potato, Cheddar Cheese and Red Leicester.

All delivered in dedicated chilled packaging box with ice packs.




2 Baked Potato Skins filled with potato and cheese and topped with Red Leicester and Cheddar Cheese.

Serves: 1-2 portions

Remove card sleeve

Oven: For Best results OVEN cook. Preheat oven.
Tear open film (film does not have to be removed).
Place packaging tray on baking sheet. 200°C 15 -20 minutes.

Microwave: Puncture film in several places and place in microwave.
750W – 4 minutes I 850W – 3 minutes
Can be cooked from frozen 200°C for 25 mins.

Ensure food piping hot before serving.

Guide for only 1 pack.

Do not reheat.

Baked Potato, Cheddar cheese (Milk), Red Leicester Cheese (Milk)Mustard Powder, (Wheat) flour, spice, Salted Butter (Milk).

For allergens see ingredients in Bold.

Weight of Product: 2 skins – approx 140g each

Typical Values per 100g per half loaded skin 170g
Energy kcal 94.5 132
Energy kJ 395 554
Fat 5.61g 8g
Carbohydrate 7.14g 10g
Sugar 0.39g 0.5g
Fibre 0.72g 1g
Protein 4.09g 6g
Salt 97.13mg 136mg

Keep refrigerated 2-5°C. Suitable for freezing.


Additional information

Weight 500 kg
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